Black Bean and Corn Marijuana Salad Recipe

Serve this colorful healthy vegan salad with any meal that features Latin flavors.

I use cannaoil to infuse the Black Bean and Corn Marijuana Salad recipe.  Most any type of oil aside from coconut oil would work.  I just don’t like the flavor coconut oil adds to this recipe.  Olive, corn, or avocado oils are all excellent choices.  My easy online  
tutorial shows you how to make cannabis infused oils.

A note about the Dosage for the Black Bean and Corn Marijuana Salad recipe!

This recipe will have about 30 mg THC per serving IF you made your marijuana oil from average cannabis (10% THC) and used 1/2 ounce of marijuana to make 1 cup oil.  To adjust the dosage up or down to meet your personal needs and to reflect the strength of the marijuana you are cooking with and the amounts you used to make your oil, be sure to
that will teach you how to do it, or use my handy dosage calculator tools that do all the math for you (see below).

Corn and Black Bean Salad – Marijuana Recipes

Cheri Sicard

Prep Time
15
minutes

mins
Total Time
15
minutes

mins

Servings
4

Ingredients
  
1

tablespoon

lime juice
1/4

teaspoon

lime zest

approximate, zest from 1 lime
4

teaspoons

cannabis infused oil
1

teaspoon

ground cumin
1/2

teaspoon

chili powder
1

can (15 ounces)

black beans

rinsed and drained
1/2

cup

corn kernels

fresh or frozen
1

red bell pepper

large, cored, seeded, and diced
1

jalapeno pepper

medium, cored, seeded and minced
1/2

teaspoon

garlic

minced
2

green onions

large, finely chopped
1/4

cup

cilantro

minced
salt

to taste
black pepper

to taste

Instructions
 
In a small bowl, whisk together lime juice, lime zest, cannabis oil, cumin, and chili powder. Set aside.
In a medium bowl mix together black beans, corn, bell pepper, jalapeno pepper, garlic, green onions and cilantro. Pour dressing over the bowl and toss to coat ingredients in the dressing. Season to taste with salt and pepper.
Serve at room temperature or chilled. Leftovers keep well in the refrigerator for up to 3 days.

Notes
Dosing & Marijuana Oil

.

**
This dose is only a suggestion.   
For more PRECISE dosing,

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